Food - Daily Plates
Featuring the classics like Chicken Katsu, Fried Chicken, and our famous Zip Pac®.
The most famous item on our menu! A piece of fried chicken, breaded hoki fish, a slice of teri beef, and Spam® on a bed of rice topped with furikake and takuan.
Two pieces of teri beef and fried chicken, with a slice of Spam® on a bed of rice.
Golden fried pieces of chicken topped with our acclaimed Korean style sauce. One of our best sellers!
Fresh, locally-grown greens, Korean fried chicken pieces, topped with tomato wedges, cucumber medallions and green onions. Served with our creamy Asian sesame dressing.
A breaded, golden fried chicken cutlet.
Chinese-style, steamed Asian sea bass with a shoyu ginger sauce, topped with chopped green onions and Chinese parsley, and drizzled with sizzling vegetable oil. Served on a bed of choi sum. Upon availability.
Crunch into three pieces of our golden brown and juicy fried chicken.
Tender, juicy, boneless rib steak with a garlic seasoning, broiled to order, topped with mushrooms and onions.
Mahi Mahi broiled and served with rice and steamed broccoli.
A healthier option — Salmon broiled and served with rice and steamed broccoli.
Succulent grilled jumbo hamburger patty topped with brown gravy.
A local favorite! Hamburger steak with two island eggs and rice smothered with brown gravy.
Tender strip steak, preferred by steak lovers everywhere, charbroiled to order.
Spaghetti topped with our rich meat sauce served with a piece of garlic bread.
Marinated in our special teriyaki sauce for hours.